Wissahickon Brewing Company is proud to announce our new location right in Maple Glen.
Oatmeal Raisin Ale brewed w/ raisins, flaked oats, cinnamon, nutmeg, cloves, & Madagascar bourbon vanilla
American Porter with lush notes of coffee & dark chocolate
pastry stout brewed w/ oreos, liquid cacao & vanilla
amber lager w/ orange peel, star anise & clove
traditional american lager brewed for the franklin institute. a base of pale & vienna malt
Bluecoat gin, Philadelphia Distilling red aperitivo, Fell to Earth sweet red vermouth
Kinsey 4 year bourbon, Apologue Persimmon liqueur, lemon
bird gang tequila, pomegranate juice, liberty belle triple sec, rosemary simple syrup, lime juice
Maggie's Farm 50/50 dark rum, Wirlybird cold brew, coffee liqueur, pumpkin spice
mural city rosé, maggie's farm white rum, apologue persimmon liqueur, liberty belle tripple sec, cranberry juice, winter spices
Kinsey bourbon, demarara, house made Simcoe and Lemondrop hop bitters
philadelphia distilling red aperitif & club
Bright, fruit-forward sparkling wine with fresh, lively bubbles
An easy drinking table white giving notes of pears and refreshing minerality
An easy-drinking pizza wine that is dependably delicious either chilled or at room temperature
Grilled focaccia, garlic and shallot white wine sauce
House-made focaccia, seasoned ricotta, vincotto
grilled heirloom carrots, herb yogurt, pickled shallots
house beer sausage, fennel sofrito, grilled eggplant
two 6oz meatballs, grilled focaccia, fresh parm
side of ketchup
Iceberg lettuce, bacon, blue cheese, cherry tomato, radish, soft herbs
romaine, radicchio, torn crouton, parmesan
Kale, roasted red & golden beets, whipped goat cheese, pistachio pesto
house salad w/ vinegarette
roasted long hot, broccoli rabe, pickled fennel, parmesan
flat iron steak, arugula, caramelized onions, horseradish aoli, house focaccia
8oz dry age burger, cooper sharp, burger sauce
crispy chicken, mozzarella, broccoli rabe, tomato conserva, parmesan, pesto
red sauce, fresh mozzarella, basil, olive oil, Parmesan cheese
red sauce, mozzarella, pepperoni, hot honey
white sauce, sharp provolone, house beer sausage, broccoli rabe
white sauce, mushroom, garlic confit, fresh thyme
red sauce, mozzarella, olive oil
We are serving tables on a first-come, first-served basis. While we do not take reservations, you can join our waitlist if our dining room is full when your full party arrives.
We do not offer takeout at this time. On a case-by-case basis, we can provide to-go options to guests seated at the bar or at a table.
Yes! We have a fridge stocked with all of our standard and signature beers to take home!
Yes! We sell Wissahickon hard cider along with wine and kombucha from local providers. We also concoct our own seasonal hot and cold drinks such as boozie slushies and hot apple cider. Our non-alcoholic options include kombucha, soda, seltzer, juice, and water.
Yes! We have parking in front, on the side, and behind the brew pub.
Currently, no. However, we will be implementing an event program in the coming months. We will keep you all in the loop via this website and our social media.
We have exciting plans for our space upstairs, but it is currently unavailable. We are finishing up the project and will keep you posted on its availability.
Yes, we are family friendly! We also provide a changing table in one of our bathrooms. For the safety of your kids and for the enjoyment of other customers, kids must be seated with you at your table.
We love your pups. However, because we operate a full kitchen, we do not allow dogs inside the building (with the exception of service animals).
We love supporting local musical artists! Please fill out our Music Submission Form and our music coordinator will review and get in touch!
No, this is not permissible according to Pennsylvania state law and our policy.
Give us a Call or Email!
Email: [email protected]
Phone : (267) 468-7368
